Academic Catalog 2020-2021

Slippery Rock University

Hospitality Management, Certificate

CURRICULUM GUIDE

GPA REQUIREMENT

Overall GPA: 2.0 or higher

CERTIFICATE REQUIREMENTS

  • Students must complete at least 6 credit hours in their Concentration from SRU.
  • A minimum of 6 credit hours must be upper division (courses numbered 300 and above)
  • A Certificate shall be no fewer than 12 credits.
Required Courses
HEMT 112Introduction to HEMT3
HEMT 114Sustainability in Food and Hospitality3
Subtotal6
Electives
Select six credits from the following:6
Food and Beverage Operations
Resort Recreation Programming
Hotel/Lodging & Hospitality Management
Meeting Planning & Tournament Structure
Subtotal12

Important Curriculum Guide Notes

This Curriculum Guide is provided to help SRU students and prospective students better understand their intended major curriculum. Enrolled SRU students should note that the My Rock Audit may place already-earned and/or in progress courses in different, yet valid, curriculum categories. Enrolled SRU students should use the My Rock Audit Report and materials and information provided by their faculty advisers to ensure accurate progress towards degree completion. The information on this guide is current as of the date listed. Students are responsible for curriculum requirements at the time of enrollment at the University.

PASSHE - Pennsylvania State System of Higher Education Institutions

Certificate in Hospitality Management (237C)
Effective Fall 2020
Revised 08.26.20
UCC 03.05.20